The Nest at Black Hawk Barista/Barender/Server Black Hawk, CO · Part time Company website

Apply for Barista/Barender/Server

Harmony Hospitality Group is a Colorado-based hospitality management company specializing in the creation and operation of luxury outdoor resort experiences. As part of Harmony’s innovative approach to blending nature with comfort, the company proudly operates The Nest at Black Hawk, a first-of-its-kind cliffside glamping resort overlooking the historic town of Black Hawk, Colorado.

The Nest at Black Hawk redefines outdoor hospitality by combining the serenity of nature with the elevated amenities of a boutique resort. Featuring a collection of geodesic domes and unique accommodations, the property offers guests panoramic mountain views, curated wellness services, chef-driven food & beverage offerings, and immersive outdoor experiences—all designed to deliver “luxury without compromise.”

Harmony Hospitality Group’s mission is to create unforgettable stays that inspire longer visits, repeat travel, and lasting connections. By integrating high standards of guest service with innovative lodging formats, The Nest at Black Hawk stands as a flagship example of Harmony’s vision for the future of hospitality: experiential, sustainable, and unforgettable.

Entertainment Dome Attendant (Barista/Bartender/Server-Cook)

Location: The Nest at Black Hawk – Entertainment Dome

Reports To: Hospitality Manager

Overview

The Entertainment Dome Attendant is a dynamic hybrid role that combines barista, bartender, server, and light cook responsibilities. This individual is the heartbeat of the Entertainment Dome, managing all aspects of guest service and food & beverage operations. Typically working solo, the attendant creates a welcoming, efficient, and professional environment while ensuring guests have a seamless dining and entertainment experience.

Key Responsibilities

Beverage Service

• Prepare and serve high-quality coffee, espresso drinks, teas, and specialty beverages.
• Mix and serve alcoholic and non-alcoholic beverages in accordance with state liquor laws and resort policies.
• Maintain knowledge of drink recipes, menu offerings, and pairing recommendations.

Food Preparation & Service

• Prepare and cook simple menu items such as appetizers, sandwiches, flatbreads, or small plates.
• Ensure food is presented attractively, safely, and consistently.
• Take guest orders, serve meals and drinks, and maintain attentive, friendly service throughout.

Operations & Guest Experience

• Open and close the Entertainment Dome, following standard operating procedures.
• Manage the POS system, process payments, and handle cash accurately.
• Monitor inventory, restock supplies, and communicate needs to management.
• Maintain cleanliness of the bar, kitchen area, tables, and overall dome environment.
• Uphold all health, sanitation, and safety regulations.
• Provide personalized hospitality, anticipating guest needs and creating a welcoming atmosphere.

Solo Shift Management

• Work independently with confidence and efficiency during shifts.
• Balance responsibilities between beverage service, food prep, guest service, and operational upkeep.
• Resolve guest concerns in a professional, timely manner.

Qualifications

• Previous experience as a barista, bartender, server, or cook (multi-role experience preferred).
• Strong customer service and communication skills.
• Ability to multitask and stay organized in a solo-work environment.
• Basic knowledge of food safety, sanitation, and responsible alcohol service.
• POS/cash handling experience required.
• Must be 21+ and able to obtain/maintain required food handler and liquor service certifications.

Physical Requirements

• Ability to stand, walk, and move quickly for extended periods.
• Ability to lift up to 40 lbs and handle equipment or kegs safely.
• Comfortable working in a dynamic indoor/outdoor environment.

Compensation & Benefits

• $15/hour + tips
• Employee discounts on resort amenities
• Growth opportunities within Harmony Hospitality Group

Job Type: Full-time

Benefits:

• Employee discount

Experience:

• Barista: 1 year (Required)
• Bartending: 1 year (Required)
• Food service: 1 year (Required)

Language:

• English (Preferred)

License/Certification:

• ServSafe (Preferred)

Ability to Commute:

• Black Hawk, CO 80422 (Required)

Work Location: In person