A Barista at Myth & Legend Coffee House is responsible for crafting high-quality beverages, delivering exceptional hospitality, and maintaining a clean, organized café environment. Baristas are the face of the café and play a key role in creating a welcoming experience for every guest. This role requires a positive attitude, strong attention to detail, and the ability to work efficiently in a fast-paced team environment. Baristas help ensure that every drink meets our quality standards while contributing to a warm, community-focused atmosphere. Base pay starts at $10.00 + Tips
Baristas greet guests warmly, take orders accurately, and provide friendly, attentive service. They help guests navigate the menu, answer questions about drinks and products, and ensure every visit feels welcoming and enjoyable.
Baristas prepare espresso drinks, brewed coffee, tea, matcha, and seasonal specialty beverages according to established recipes and quality standards. Attention to detail is essential to ensure consistency, proper espresso extraction, and well-textured milk in every drink served.
Baristas maintain a clean, organized, and well-stocked workspace throughout their shift. This includes keeping the espresso bar tidy, restocking supplies such as milk and cups, and following sanitation and food safety procedures.
Baristas assist with opening and closing responsibilities that keep the café running smoothly. Tasks may include setting up brewing equipment, dialing in espresso, cleaning machines, washing dishes, and preparing the café for the next shift.
Baristas work closely with their teammates to maintain an efficient workflow during busy periods. Clear communication, teamwork, and a willingness to help others are essential to creating a smooth and positive shift.
This role requires strong customer service skills, reliability, and the ability to work in a fast-paced environment. Baristas should be dependable, punctual, and comfortable standing for extended periods while moving quickly behind the bar.
The ideal candidate has a positive attitude, attention to detail, and a genuine interest in coffee and hospitality. While prior coffee or food service experience is helpful, a willingness to learn and grow within the craft is equally important.
$10 - $10 per hour