MOORE BREAD Baker- Full-Time Denver, CO · Full time Company website

Are you a passionate and experienced baker with a flair for gluten-free creations? Join our dynamic team at Moore Bread, a rapidly growing gluten-free bakery that is redefining the world of delicious treats. We are currently seeking a dedicated Evening Baker to be a vital part of our exciting journey.


Key Details:

  • Hours: Tuesday to Saturday, 4 PM - 12 AM
  • Pay: $22/Hour + Tip Split ( About $4+/Hr Totaling $26+/HR)
  • Experience: 1+ years in baking; experience with donuts, frying donuts, laminating dough, and working with bread is highly valued.


  • Baking Expertise: Execute the production of gluten-free bread, pastries, donuts, danishes, cannolis, and more with precision and creativity.
  • Fast-Paced Environment: Thrive in a dynamic, fast-paced setting, embracing changes and contributing to the bakery's growth.
  • Evening Shift: Work diligently during the evening hours to ensure the availability of fresh and delightful gluten-free products for our customers.
  • Adaptability: Embrace and adapt to changes as we evolve over the next 6 months, contributing to the bakery's success.
  • Independence: Ability to work independently, as you'll likely be working alone most days.
  • Collaboration: Work collaboratively with the team, sharing your expertise and learning from others in a supportive environment.


  • 1+ years of baking experience.
  • Experience working with donuts, including frying.
  • Proficiency in laminating dough.
  • Bread baking experience.
  • Passion for and commitment to gluten-free baking (experience preferred but not required).

Additional Information:

  • This is a full-time position, with the possibility of evolving hours as we grow.
  • The menu is 100% gluten-free, offering a diverse range of baked goods.
  • The role presents growth opportunities, with the potential to advance to a Lead Baker position as we expand our team.


  • Competitive hourly pay.
  • Healthcare benefits.
  • Free pastries as a delicious perk of the job.

If you are ready to be a key player in a thriving gluten-free bakery and excited about growth opportunities, apply now! Join Moore Bread on its journey to redefine gluten-free baking excellence!

Job Type: Full-time

Base Pay: $22.00 per hour

Expected hours: 32 – 40 per week


  • Employee discount
  • Food provided

Compensation package:

  • Hourly pay
  • Tips

Restaurant type:

  • Bakery
  • Café


  • 8 hour shift
  • Evening shift
  • Every weekend
  • Night shift


  • Baking: 1 year (Preferred)

Shift availability:

  • Night Shift (Required)

Work Location: In person


$22 - $26 per hour