Hinterhaus Distilling LLC Bartender Arnold, CA · Part time Company website

Apply for Bartender

Hinterhaus is named in honor of the hinterland at our doorstep - the vast Sierra Nevada wilderness that has long beckoned explorers and adventurers to this breathtaking mountain range. Our spirits are born beneath the long shadows and rustling needles of tall trees using fresh mountain water that flows just beyond our doors before bottling at our 4000 ft perch. We are proudly family operated, and we collaborate with our neighbors to source local ingredients and casks. Every spirit we produce reflects the pristine region we call home. Enjoy a taste of the Sierra with us, and we raise a dram to those who carve their own path. - Nate & Bonnie Randall, Proprietors

Requirements:

At Hinterhaus, we pride ourselves on exceptional and professional service, and in-depth knowledge of the distilled spirit industry and our role within it. We seek to cultivate talent to grow with our team as we scale.

A successful candidate for Bartender at Hinterhaus Distilling will:

• Thrive in a fast-paced, busy work environment
• Possess keen observational and interpersonal skills to assist patrons in a friendly and professional manner
• Act in a kind, responsible and professional demeanor with fellow team members including cohorts and supervisors
• Take pride in their work, and drive towards the betterment of themselves and the team
• Take an avid interest in learning about our processes and products and be able to articulate succinctly
• Be confident and receptive to frequent feedback with the ability to pivot and grow
• Drive tasting room sales and prioritize patrons at all times
• Maintain high standards of cleanliness in front and back of house to ensure quality and safety of patrons and staff
• Be reliable and adhere to company attendance schedules
• Strictly adhere to all distillery, state and federal laws and regulations surrounding the sale and tastings of distilled spirits
• Be available to work as needed/scheduled Thursday-Saturday 11-7pm and Sunday 11-6pm

Opportunities will be available for successful, motivated employees to learn new skills, explore other parts of the distilling industry and assist the team in tasks outside of the core Bartender role and hours.

While performing the duties of this job, a Bartender is required regularly to stand, walk, and assist patrons and fellow employees. The employee must regularly lift and/or move more than 30 pounds.

Benefits for Part Time employees include Sick Time and company-matched 401(k).

This position is designed as a non-exempt position requiring an individual spends more than 50% of each work week performing the tasks outlined in this job description.

• Must be over 21 years of age
• Must be or become RBS Alcohol Server Certified within 30 days of hiring
• Experience and proficiency with Google Workspace (Google Docs, Google Sheets) or Microsoft Office Suite (Word, Excel) preferred
• POS and cash handling experience is required
• Bar, lounge, or cocktail crafting experience is required
• Must be willing and able to pass a background check

The Bartender position is eligible for tip share after training period completes.