GO BAGELS LLC Prep Cook New York, NY · Full time Company website

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At Go Bagels, we craft fresh bagels daily with high-quality ingredients and genuine care, while creating welcoming spaces where communities come together—and we’re building a team of passionate people to help us grow into America’s most loved bagel brand.

Key Responsibilities

• Prepare ingredients by washing, chopping, mixing, and portioning according to recipes.
• Assist in cooking and assembling items following quality and presentation standards.
• Keep prep stations clean, organized, and properly stocked.
• Store ingredients and prepared items correctly to maintain freshness and safety.
• Follow all food safety, sanitation, and kitchen safety procedures.
• Communicate with team members to ensure smooth production throughout the day.
• Monitor ingredient levels and notify management of shortages or supply needs.
• Restock customer-facing stations (waters, juices, parfaits, yogurts, utensils) when needed.

Requirements

• Previous kitchen or food-service experience preferred.
• Strong understanding of basic prep techniques and food-handling practices.
• Ability to stay organized in a fast-paced environment.
• Able to stand for long periods and lift up to 30 lbs.
• Reliable team player with good communication skills.

Ideal Candidate

• Enjoys hands-on preparation and working with fresh ingredients
• Values consistency, accuracy, and cleanliness
• Thrives in a collaborative, fast-moving kitchen
• Shows initiative and a willingness to learn