Fun Depot Inc. Food Runner Lake Worth, FL · Part time

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Fun Depot is West Palm Beach’s premier family entertainment center. We deliver a fun, unique, and memorable family experience through high quality service and constant innovation. We are committed to providing a safe, clean, and wholesome family environment. We strive to create a workforce based on ethical values, equal opportunity, and the future aspirations of our employees. We also recognize our responsibility to the surrounding community and pledge our support to local social and charitable endeavors.

We are very close to opening our new addition, Cordial, adding 20 state-of-the-art bowling lanes and a brand new full service restaurant with chef-inspired cuisine, and bar featuring local craft beers and handcrafted cocktails.

Fun Depot’s newest addition Cordial, is looking to fill all FOH positions! We are in need of Hosts, Food Runners, Bartenders and Servers. If you would like to be a part of something new and fun, this job is for you. Whether you have experience or not, we will train you to provide outstanding service and help you grow in the industry.  

Positive attitudes and friendly personalities only! You must be able and willing to learn, follow direction and work as a team.  

A food runner needs to be organized, energetic and be able to move in a fast-paced environment. As a food runner, you are the last person to see the food before the guest receives it. You will work side by side with the chefs to help move the food from kitchen to guests in the expected time. Attention to detail is required to ensure all the guests' modifications and requests are met. You will be responsible to keep the work area clean and stocked.   

Food Runner Requirements: 

• No experience needed, but is a plus 
• Organized and able to multitask 
• Attention to detail 
• Ability to walk or stand for long periods of time 
• Ability to remain calm under pressure 
• Maintain a positive and professional approach to coworkers and customers 

Responsibilities include:  

• Ability to listen to orders and direction 
• Ability to identify that dishes are plated correctly 
• Garnish foods and position them on tables for visibility and accessibility 
• Some expo tasks may be required as necessary. These tasks include dessert making, adding to sides and sauces to entrees, and ticketing orders ready to run 
• Ability to carry multiple dishes at once 
• Carry completed orders from kitchen to tables or bar for guests 
• Anticipate needs in a hospitable and timely manner 
• Maintain adequate supplies of items needed throughout shift: ice, plates, glasses, sauces, etc 

Benefits:  

• Accrued PTO 
• Discounts on dining and entertainment 
• Flexible work schedule 

This job description is not intended to be all inclusive. The employee will also be required to perform other reasonable related duties as assigned by management.