FOODSTREAM Senior Food Nutrition and Cooking Educator (NYC Public Schools – QUEENS) Queens, NY · Contractor Company website

Apply for Senior Food Nutrition and Cooking Educator (NYC Public Schools – QUEENS)

At Foodstream, we are building the intelligence layer of food security, connecting people, data, and technology to move food faster, smarter, and more equitably. As a mission-driven, for-profit social enterprise, we use digital infrastructure to link the entire food recovery ecosystem, from donors and distributors to transportation providers and community organizations. Our work operates across two core verticals: Foodstream Learn, an NYC Department of Education–approved program that delivers food literacy and sustainability education in schools and Foodstream Network, which powers real-time food movement and impact tracking. Together, these platforms create a unified model that combines technology, education, and collaboration to reduce waste, expand access, and strengthen community resilience.

Senior Food Nutrition and Cooking Educator (NYC)

Organization: Foodstream Inc.

Location: NYC

Type: Part-time/Contractor

Compensation: $40 - $55 per hour, based on experience and certifications

Role Overview

Are you a next-generation educators?

Foodstream Inc is seeking engaging Educators to deliver hands-on educational programming in schools as part of the Foodstream Learn initiative. Educators lead structured sessions using Foodstream-provided curriculum and materials, supporting students through interactive learning experiences focused on food, cooking, and education.

This role focuses on instructional delivery and program execution, classroom supervision remains the responsibility of school staff.

If you enjoy fast pace environments, working with a group of passionate startup founders, this role is for you.

Key Responsibilities

• Deliver assigned educational sessions following Foodstream curriculum
• Prepare materials and set up for each session
• Coordinate logistics with Foodstream Program Managers
• Adapt lesson delivery as needed based on classroom timing and student needs
• Capture and submit session documentation (attendance, surveys, photos/videos)
• Follow school safety and emergency procedures
• Communicate promptly regarding scheduling, procurement, and program needs

Administrative Responsibilities

• Submit required attendance records and program surveys
• Share session media through designated platforms
• Complete procurement forms when required
• Submit invoices according to Foodstream guidelines

Compensation

• Day/session rate varies by program and experience
• Compensation includes session delivery, preparation time, routine communication, and local travel unless otherwise approved

Ideal Candidate

• Experience teaching, facilitating, or leading youth programs
• Comfortable working in school environments
• Comfortable working in a fast-paced environment
• Organized, reliable, and communicative
• Able to follow structured curriculum while engaging students dynamically

Qualifications

Required:

• Current background check.
• Bachelor’s degree or higher in food education, nutrition, culinary arts, public health, or a related field.
• 5+ years of experience teaching food education in school settings, preferably middle or high school.
• Strong expertise in classroom management, curriculum development, and student engagement.
• Proven ability to work independently while collaborating with educators and administrators.
• Strong communication, leadership, and organizational skills.
• Ability to travel between NYC boroughs, own vehicle is optional.

Preferred:

• Experience working with students with neurological disabilities or special education needs.
• Bilingual (Spanish/English) proficiency.
• Certification as a Nutrition Educator, Registered Dietitian (RD), or Dietetic Technician, Registered (DTR) from an accredited institution.
• Food Handler’s Permit or Food Safety Certification, Nutrition Education, or Public Health Nutrition.
• Teaching Certification or formal training in instructional methodologies, such as an Educator Certification, Teaching License, or relevant professional development courses in education.
• CPR/First Aid certification.

Hours & Contract Details

• Part-time contract position with flexible scheduling based on school program needs.
• Program compensation based on experience and qualifications.
• Opportunity to grow within the organization and contribute to curriculum development.

How to Apply:

Submit your resume and cover letter with the subject line: Senior Food Educator Application – [Your Name].

Join us in empowering the next generation with the knowledge and skills to make healthier food choices!

About Foodstream

FoodStream Inc. is a pioneering organization dedicated to transforming food access, education, and distribution through innovative programs and technology-driven solutions. It operates through two core divisions:

• FoodStream Learn (FSL) is a DOE-certified food education program that integrates cooking, gardening, and interactive learning to teach food literacy, sustainability, and healthy habits. It empowers individuals, especially students and communities, with the knowledge and skills needed to make informed food choices, grow their own food, and adopt sustainable practices. The program is designed to be engaging and hands-on, ensuring that learners understand the impact of food on health, the environment, and society. 
• FoodStream Network (FSN) is a digital platform designed to enhance the efficiency and impact of community organizations working to address food insecurity. We connect nonprofits, food industry stakeholders, and community groups to streamline food distribution, reduce waste, and increase access to nutritious food.