Common Good Hospitality, Inc. Line Cook Traverse City, MI · Part time

Food Prep and Evening Line Cook

Description

Come join our dynamic team of chefs, kitchen staff, and customer service experts!


As a member of our kitchen team, your main responsibility will be to impress our customers with amazing food and contribute to an exceptional overall dining experience. We are seeking a talented and experienced cook who can work well with the team to maintain our high-quality standards and ensure food and workplace safety.


Perks:

- Enjoy complimentary meals during your shifts!

- Indulge in free coffee drinks on us!

- Tips are distributed equally among our team, resulting in great earning potential $$$.


Requirements:

- Must have availability during evenings, holidays, and weekends.

- Minimum of 2 years of culinary experience or equivalent education.

- Responsible for following recipes for production items, while also maintaining cleanliness and organization in a timely manner.

- Collaborate with the back of the house team during peak service times to provide assistance and communicate needs effectively.

- Ability to work well under pressure and thrive without constant supervision.


We are looking for candidates who can accommodate a flexible schedule, including weekdays and weekends. A strong commitment to delivering exceptional service, a sense of urgency, and the ability to multitask with a positive attitude are qualities we value and seek in our team members.

Salary

$15 - $20 per hour