Buds & Brews LLC FOH Manager Nashville, TN · Full time Company website

We are seeking a dedicated Front of House Manager to oversee the daily operations of our restaurant. The ideal candidate will have a passion for the food industry and exceptional leadership skills.



- Manage and lead the front of house staff, including servers, hosts, and bartenders

- Ensure excellent customer service and resolve any customer complaints or issues

- Oversee daily restaurant operations, including opening and closing procedures

- Train new employees on restaurant policies and procedures

- Monitor inventory levels and place orders for supplies as needed

- Collaborate with the kitchen staff to ensure smooth service flow


- Experience in food production and food safety regulations

- Proven track record in supervising and leading a team

- Knowledge of POS systems and restaurant management software

- Strong communication and interpersonal skills - Previous experience as an Assistant Manager in the hospitality industry

- Understanding of culinary techniques and kitchen operations

This is an exciting opportunity for a motivated individual to join our team and contribute to the success of our restaurant. If you have a passion for delivering exceptional dining experiences and possess the required skills, we encourage you to apply.