Amador Club Clubhouse Server San Francisco, CA · Part time Company website

Apply for Clubhouse Server

Key Responsibilities:

Guest Experience & Service Delivery

• Warmly greet members and guests, ensuring a prompt and welcoming introduction to the space
• Present and explain menu offerings, specials, and beverage pairings with confidence and clarity
• Accurately take food and beverage orders, including special requests, and relay them efficiently to the kitchen and bar
• Coordinate timing and delivery of courses, ensuring tables are properly marked and service flows seamlessly
• Demonstrate and share knowledge of wine and spirits, including thoughtful recommendations based on guest preferences
• Maintain a positive, composed, and solutions-oriented approach throughout service
• Ensure all club service standards, cleanliness, and presentation protocols are met

Collaboration & Operations Support

• Work closely with fellow servers, bar staff, and support team to ensure timely service and cohesive floor operations
• Communicate clearly and professionally with the kitchen and management team to meet service expectations
• Maintain cleanliness and organization of assigned service areas, including side work, polishing, and restocking duties
• Contribute to a collaborative, team-oriented culture by supporting fellow staff and contributing to an enjoyable workplace environment

Additional Expectations

• Adhere to all operational policies, including dress code, attendance, and code of conduct
• Complete all additional assigned duties and tasks in a timely manner while meeting deadlines and maintaining a high level of efficiency and accuracy

Qualifications:

• 3–5+ years of experience in hospitality or customer service roles, preferably in a high-end or social club environment
• Previous experience in food and beverage service is required
• Knowledge of wine and spirits is a plus and will be celebrated
• Strong communication and interpersonal skills
• Ability to remain calm, friendly, and efficient under pressure
• Committed to delivering exceptional hospitality and working in a team environment

Personal Traits:

• Detail-oriented, dependable, and highly efficient.
• Adaptable, proactive, and resourceful with a collaborative, team-oriented mindset.
• Committed to providing exceptional member experiences and contributing to a positive, inclusive club culture.

Working Conditions

• Standing, walking, and carrying trays throughout dining and event spaces for the majority of the shift
• Ability to lift and carry up to 40 pounds
• Evening, weekend, and holiday availability is required

Compensation and Benefits

Hourly Pay: $18.67–$21.00 per hour (inclusive of tips from pooled gratuities; varies based on hours worked and total tip pool)

Team Member Benefits:

Medical, Dental, and Vision Insurance(Full-Time Only)

401(k) Retirement Plan

Paid Sick Time and PTO

Employee Discounts and Complimentary Staff Meals