Happy Ice is Los Angeles' leading premium Philadelphia water ice brand, founded in 2017 by Philadelphia native Lemeir Mitchell. What began as a single food truck on the streets of LA has grown into a cultural phenomenon, with storefronts, a growing fleet of trucks, a thriving catering business, and a devoted fanbase drawn to its colorful, feel good vibe. In 2026, that following carried the brand into its next chapter with the opening of a Happy Ice location in the Downtown Disney District at the Disneyland Resort. Happy Ice reimagines the classic Philadelphia water ice, a dairy free, egg free treat with the light fruitiness of sorbet and the creamy texture of ice cream, through a distinctly LA lens, offering bold, colorful flavors and an all natural menu that has earned a devoted following across the city. Mission: What we want to achieve To be the happiest and most craved frozen dessert brand on earth. Purpose: Why we exist Bring our community together to create happy memories through craveable desserts. We will accomplish our mission and deliver on our purpose through warm hospitality and innovative desserts created with real ingredients.